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Autumn indulgence
Local specialties, native products and traditional customs
Autumn indulgence
Autumn indulgence
Autumn indulgence

Autumn indulgence

Local specialties, native products and traditional customs

The Törggelen combines culinary enjoyment with autumnal hikes. Guests and locals gather in taverns to eat "Knödel", surf meat and house sausages with sauerkraut. The new wine is served, followed by roasted chestnuts and sweet "Krapfen".
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