Restaurant Kirchsteiger

The Restaurant Kirchsteiger is a member of the "Jeunes Restaurateurs d'Europe" and is one of the best addresses in South Tyrol. The boss Christian Pircher serves in the gourmet restaurant with local and Mediterranean dishes. There are also tasting menus with 4 or 6 courses. The wine cellar is well stocked with more than 500 labels, and the sommelier recommends their wines by the glass. The restaurant has a beautiful sun terrace where you can dine. Cozy coffee, homemade ice cream and cake. The house is very centrally located in the heart of Foiana, has 8 beautiful guest rooms and is the starting point for various hikes.
House specialty: deer chop in hay fried with celery puree, Brussels sprouts and red cabbage souffle.
March 22 2019 - January 6 2020
Open from
Mon
Tue
Wed
Thu
Fri
Sat
Sun
7:00 AM - 24:00
Hot kitchen
12:00 PM - 2:00 PM
6:30 PM - 9:30 PM
Categories
  • Restaurant
  • Bar / Coffee Shop / Bistro
Occasions
  • Family celebrations (90 seats)
  • Birthday parties (80 seats)
  • Wedding receptions (120 seats)
  • New year's eve dinners (40 seats)
  • Christmas dinners (80 seats)
  • Company dinners (80 seats)
Credit card
  • Credit card
Kind of meals
  • Vegetarian menu
  • Cuisine without glutine
  • South tyrolean cuisine
  • Gourmet cuisine
  • Italian cuisine
  • International cuisine
  • Fish specialities
  • Game/venison dishes
  • Fish speciality weeks
  • Asparagus speciality weeks
  • Herb specialities weeks
  • Children's menus
Service
  • Handicapped accessible
  • Garden
  • Playground
  • Car parks
  • Underground car park
  • Dogs allowed
  • Terrace
  • Buses welcome
Seals of quality
  • Gault Millau
  • Guide l‘Espresso
  • Gambero Rosso
  • Feinschmecker
  • Aral gourmands' atlas
  • Varta guide
  • Bertelsmann
  • Alto Adige Wine Culture Award
  • Guide Michelin
  • Tafelspitz
Prices
  • Set gourmet menu 55 - 55 €
  • Main course 13.9 - 35.9 €
  • First course 6.9 - 19.9 €
  • Dessert 3 - 10 €
  • Dish of the day 9.9 - 13.9 €
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