Farmers cuisine in Hinterpasseier/Alta Val Passiria
9/26 - 10/12/2025 18:00 - 22:00
Venison, mutton, Muas & Ribl (local specialities)
The landlords of Hinterpasseiertal Valley dish up local and refined specialities. On the menu you can find typical dishes from the end of the Passeiertal Valley and hearty farmer's food as culinary delights.
The menu features typical local recipes, hearty home-style meals, and gourmet highlights.