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Ristorante Gourmet Castel Fragsburg

in 2009 the restaurant chef Luise Haller was awarded with a Michelin star.

Categorieën

Restaurant

Anlässe

Birthday parties (50 Plätze)
Family celebrations (50 Plätze)
Company dinners (50 Plätze)

Credit card

Credit card

Art der Küche

Vegetarian menu
South tyrolean cuisine
Gourmet cuisine
Italian cuisine
International cuisine
Fish speciality weeks
Asparagus speciality weeks
Lamb speciality weeks
Game, venison weeks
First courses weeks
Pasta weeks
Herb specialities weeks

Service

Garden
Smoking room
Playground
Underground car park
Terrace

Seals of quality

Gault Millau
Guide l‘Espresso
Gambero Rosso
Feinschmecker
Guide Michelin
Slow Food

Preise

Set gourmet menu 63 - 85 €
Set menu 43 - 85 €
Main course 15 - 30 €
First course 10 - 22 €
Dish of the day 12 - 20 €