A delight for the senses - cheese, wine and spirits

Name: A delight for the senses - cheese, wine and spirits
Start: 2021-05-04T16:00:00+02:00
End: 2021-05-04T18:00:00+02:00
Location: Gaudenz Farm Distillery at 4.00 pm

4-5- - 7-9-2021 16:00 - 18:00

Partschins quality brought to the table by Christine Schönweger, master distiller from the Gaudenz Farm Distillery,
Andreas Österreicher, cheese sommelier / head of quality control at the alpine dairy association,
Felix von Sölder, young farmer / vintner at the Isser Estate
in the idyllic garden and rustic cellars of the Gaudententurm Residence.