Kneippen in het Passeiertal
Gezond en fit met Kneipp
Kneippen in het Passeiertal

Kneippen in het Passeiertal

Gezond en fit met Kneipp

Meer dan 150 jaar geleden ontwikkelde dominee Sebastian Kneipp een therapie die gebaseerd is op een samenspel van water, voeding, beweging, kruiden en innerlijk evenwicht. De effectiviteit van de Kneipp-therapie is al lang wetenschappelijk bewezen. Water is heilzaam: deze kennis ligt ten grondslag aan de Kneipp-wandelingen die in het Passeiertal worden aangeboden. Tijdens een wandeling langs de ‘Saltauser Waalweg’ met gezondheidscoach Katy Hofer ervaart u de verkwikkende werking van het water. Tegelijkertijd ervaart u waarom een koud oogbad het zicht kan verbeteren en waarom de ‘Kneipp’sche Espresso’ – een koud armbad (het dompelen van de armen in koud water) – de ideale vervanging is voor een bakje koffie in de ochtend.
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From grain to Kaiserschmarren (Psairer Langis)
woensdag 08 mei
St. Leonhard in Passeier/S. Leonardo in Passiria
10:00 - 14:00
From grain to Kaiserschmarren (Psairer Langis)
No matter whether on the alpine pasture, in the restaurant or in the hotel. Everyone knows the popular South Tyrolean delicacy "Kaiserschmarren", which can be found on almost every menu. After a ...
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South Tyrolean bread - in the middle of the crop circle
woensdag 08 mei
St. Martin in Passeier/S. Martino in Passiria
10:00 - 13:30
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South Tyrolean bread - in the middle of the crop circle
Every Wednesday we meet us in the farm of the Schildhof Obergereuth. Together we prepare South Tyrolean bread with spices and wheat from our farm. While the dough is rising and resting, we visit the ...
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Get to know the wines of the winery
woensdag 08 mei
St. Martin in Passeier/S. Martino in Passiria
17:00 - 18:00
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Get to know the wines of the winery "Passir"
During a guided tour of our winery in St. Martin, many exciting and interesting things await you. We will tell you passionately about the harvest, winemaking and wine and let you share in our art of ...
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Bread baking
donderdag 09 mei
St. Leonhard in Passeier/S. Leonardo in Passiria
10:00 - 12:00
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Bread baking
Bread baking at the Museum: From 10 a.m. to 12 a.m. there will be a demonstration of how bread was baked according to a traditional Passeiertal Valley recipes. Visitors can watch our expert Museum ...
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Wonder world bee
donderdag 09 mei
St. Martin/S. Martino
10:00 - 12:15
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Wonder world bee
What is the difference between wild and farmed bees, how is a bee colony made up and how is honey actually produced? Beekeeper Walter answers all these questions and gives the participants further ...
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Farms up close: Exciting tours
donderdag 09 mei
St. Leonhard in Passiria/S. Leonardo in Passiria
10:15 - 15:00
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Farms up close: Exciting tours
Hike to the organic farm Niedersteinhof above St. Leonhard/S. Leonardo. There, organic farmer and farm owner Walter opens the gates of his kingdom to us. With passionate explanations of the farm ...
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Make and savour dumplings at Schildhof Obergereuth
donderdag 09 mei
St. Martin in Passeier/S. Martino in Passiria
11:00 - 14:00
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Make and savour dumplings at Schildhof Obergereuth
Every Thursday, Elisabeth, the farmer's wife from Schildhof Obergereuth, rolls dumplings! The boss of the Hofkaffee invites you to a dumpling cooking course and reveals tips and tricks to ensure that ...
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Learn to fish, made easy! (Psairer Langis)
donderdag 09 mei
St. Leonhard in Passeier/S. Leonardo in Passiria
13:00 - 17:00
Learn to fish, made easy! (Psairer Langis)
Have you ever been fishing in the Passeiertal Valley? Experienced guides will introduce you with great sensitivity to the fascination of this sport close to nature. Learn the basic rules of fishing, ...
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