5/15/2026

After-Work Tartare

Chef Lukas will calmly show you how to prepare a truly great beef tartare. No fuss, just real ingredients and the right sense for it.
After you’ve seen what really matters, you’ll get to try it yourself. And the best part comes afterwards: you take a seat in our living room and enjoy your tartare in a relaxed atmosphere with us. It’s the perfect way to unwind after work in a personal and cozy setting.

• Price: €35.00 per person – including the workshop, your tartare, and an aperitivo

Reserve your spot now and become a tartare pro! We look forward to welcoming you.
Dates
5/15/2026 17:00 - 18:30
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