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Vacation planning in Merano and Environs
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Mountain Holidays
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Hiking & Mountain Tours
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Hiking Trails
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Waalwege Trails
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Merano High Mountain Trail
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Texelgruppe Nature Park
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Mountain Huts in Partschins
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Trail running routes on the Parcines Monte Sole
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Parcines waterfall
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Waalwege Trails
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Lake Rabland/Rablà
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Gsund bleibm! Salute! Take care!
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A spa holiday in Partschins
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The Terme Merano Thermal Baths
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The hydroelectric plant in Tel/Töll
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The hydroelectric plant Wasserfall
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Churches
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Via Claudia Augusta
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Natural Monuments in Partschins
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Murales Töll/Tel
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Prehistoric places of power and worship in Partschins
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Points of Interest in the environs
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Spring in Meran
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Christmastime in Partschins
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Music in Parcines
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Partschins for All
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The kestrels of Partschins
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Drinking water refill points & fountains
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Art project: "Nature is not a toilet"
The Spectacular Parcines waterfall – A Natural Marvel
Museums and Exhibits in Parcines near Merano
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Partschins Farmhouse Kitchen
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SIEMR - the story of the exclusive Partschins aperitif
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Direct Sales from the Farms
Direct Sales from the Farms in Parcines
Recipes from Parcines
The Törggelen in Parcines
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"Olls hondgmocht" - arts and crafts market at the Gaudententurm Estate
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Gsund bleibm! Salute! Take care!
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Castle Beats
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Garden Beats
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The transhumance of the returning sheep herds in Partschins/Parcines
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Christmas magic in Partschins
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The Tradition of "Herz Jesu Sonntag" - the Celebration of the Heart of Jesus
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Worth the indulgence: Kaiserschmarren pancakes, doughnuts, strudel & Strauben
Sweet love handles - eggs, sugar, flour and love...
Partschins, Rabland und Töll
Food & Wine
Taste of Parcines
Recipes
Worth the indulgence: Kaiserschmarren pancakes, doughnuts, strudel & Strauben
Worth the indulgence: Kaiserschmarren pancakes, doughnuts, strudel & Strauben
Sweet love handles - eggs, sugar, flour and love...
These are the most important ingredients for the
sweet South Tyrolean creations from Grandmother’s recipe book
.
Many traditional desserts are prepared in South Tyrol’s kitchens and ovens. The great classics of our
local dessert trolley include sweet doughnuts filled with jam, poppy seeds or aniseed
,
apple strudel and “Strauben”
(funnel cakes).
“Schmarrn” and “Riebl” (pancakes)
, and many other frying pan dishes are too rich for a dessert and are served as a main or single dish.
Let the unique flavour of our delicately sweet South Tyrolean treats tempt you.
We have tried out and collated the very best recipes for you ourselves - we hope you have fun trying them out!
The traditional sweet & delicious doughnuts from South Tyrol
Kniakiachl
Delicious ice cream fot hot summer days...and not only!
Pistachio ice cream
Even our grandmothers prepared many sweet delicacies from the delicate and well-known Vinschgau apricot!
Apricot cake Val Venosta
A sweet tradition among South Tyrolean farmers
Apfelkiachl - apple pancakes
Sweet, crispy, delicious! The Italian classic á la "nonna"!
Apricot and cranberry crostata
Apricot crème brûlée with vanilla ice cream
Flowers and sweets for Mother's Day
Celebration cake for special occasions
On Easter and All Saints' Day the children enjoy a tasty "Fochaz"
Fochaz - the Easter & All Saints Pastry
The favourite cake of Emperor Franz Josef I
Gugelhupf
Crispy fitness bar filled with energy
Parcines Energy Bar
Granny's nut roll recipe
Hazelnut Strudel (Nut roll)
A heavenly sweet recipe made from the most delicious fruits from the gardens of Partschins!
Raspberry cake
The famous & classic Italian no-bake dessert
Tiramisu
An alpine-Mediterranean summer delight, holiday feelings included!
Rosemary-honey ice cream
Fancy a different kind of tiramisu? Then you should try our delicious South Tyrolean version with apples, mascarpone and a dash of eggnog
Apple tiramisú with toasted almond
Vegan and sugar-free treats with a Christmassy cinnamon note. Probably the easiest, quickest and healthiest biscuit recipe for the Christmas season.
Healthy banana-oatmeal biscuits
Blueberry Pancakes
The classic Italian after-dinner treat, perfect with coffee
Amarettini biscuits
A sweet summer dream for all cherry lovers
Cherry Crumble Cake
Pretty. Simple. Sweet: our moist chocolate cake recipe
Red Wine Cake
A pleasure with homemade jam that melts on your tongue
Omelette with jam
The favourite dish from our childhood
Rice Pudding with sugar & cinnamon
for all year round and on feast days
South Tyrolean Krapfen - Jam Doughnuts
A sweet-tasting and fruity eye-catcher: say it with flowers!
Parcines Apple Roses
Happy Birthday emperor Franz Joseph
Mini Guglhupf
South Tyrolean tradition on the plates of the inns & alpine pastures
Kaiserschmarren
Southtyrolean milk bread recipe for your delicious breakfast
Milk bread (Milchbreatlen)
Medicinal herb coated with sweet chocolate for Walpurgisnacht Night
Chocolate-covered ground ivy in dark chocolate cream
Poppy seed cake with yoghurt cream and raspberries
Snow White Cake
Simple, easy, healthy & delicious
Apple biscuits (Epflpappelen)
An Easy and Delicious Braided Sweet Bread
Braided Bred (Hefezopf)
The healthy fresh & sweet summer delight
Lemon Balm Cake
The summery, light alternative for cake lovers
Berry tartlets "Beeren-Tirtlen"
Light & fluffy: this traditional pastry sweetens the Carnival period
Krapfen (traditional carnival doughnut)
with Honey Caramelised Golden Delicious
Thedl's Amaretto Light Tiramisù
on red wine apple with roasted walnuts
Red currant mousse
A unique refreshing Ice-dream for hot summer days
Siemr popsicle
Delicious caramelised puff pastry
Palmier (Pig's ears or Palm hearts)
Almost impossible to resist!
Raspberry mini cakes
Sweet temptation für our loved ones
Semolina pudding with raspberry hearts
combined with finde dark chocolate! Our top coffee snack
Home-made hazelnut praline
A dish with a long history
"Schneamilch" - Traditional Venosta Valley Snow Milk
In combination with Vin Santo: the perfect Tuscan dessert combo and worth a sin!
Cantuccini (Italian Almond Cookies)
Summertime is berry time!
Hazelnut shots with chocolate cream and berries
Superfood made from healthy huckleberries
Siemr-Huckleberry Muffins
Fine yeast dough rolls with juicy nut filling, ideal for breakfast, brunch or afternoon coffee
Nut rolls
A typical South Tyrolean delicacy from grandmother's farmhouse kitchen made from buckwheat!
Schworzplentener Riebl
Tschelatti is the South Tyrolean word for ice cream
Apricot ice cream “Tschelatti”
Taste of home: delicious & easy homemade Apple Strudel recipe
Apple Strudel
A South Tyrolean speciality: fresh & juicy, prepared with natural ingredients....
Apple strudel with shortcrust pastry
Gluten-free sweet enjoyment
Buckwheat cake
No Kirchtag without Krapfen..the delicious traditional sweet doughnuts!
Partschinser "Kirchtig-Krapfen" doughnuts
The perfect summer dessert for cooling down
Ice cream cake (Eisturtn)
These dumplings are simply sweet... the famous South Tyrolean apricot dumplings! The dough is tender on the outside, the fruits are sweet inside!
Apricot Dumpling
with rhubarb cream on strawberry mirror with elderflower foam
Millefoglie (Millefeuille)
Heavenly soft & sweet southtyrolean sweet buns filled with homemade apricot jam
Buchteln - traditional sweet buns
Considered to be the oldest cake in the world, Linzer Torte is a true Austrian classic from the K&K era
Linzer Cake
Quick & easy homemade Ice cream
Hazelnut ice cream
Moist, delicous & fluffy - Recipe with love and sugar
Marble cake
The sweet seduction in a different outfit and with healthy ingredients
Sweet apple omlett packet
Can you compare apples with pears? But yes!
Pear strudel
Celebrating International Women’s Day in Italy with the fluffy, soft & sweet Torta Mimosa
Italian Mimosa cake
Awakens childhood memories: the sweet chocolate sausage
"Fake" chocolate salami roll
Nothing tastes more like "dolce vita" than tiramisu! A heavenly autumnal dream made of chestnuts, cream and ladyfingers...
Chestnut Tiramisu
A fruity & soft plum cake
Traditional Plum Cake
The summery, light & healthy dessert option
Vinschger Apricot Strudel
Apricot Dumpling
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