Wine & Culinary - Restaurant Vinumgarten

An exciting culinary encounter awaits as Lukas Kapfinger from the Hillepranter Winery – a young, dynamic winemaker – meets the traditional cuisine of Klaus Pircher.

To start the evening, Klaus delights with "South Tyrolean-style finger food", cleverly paired with Sauvignon and Chardonnay from the Hillepranter Winery in Marling – the perfect introduction to an evening full of indulgence.
Next up: a classic Vernatsch, harmoniously served with a cheese soufflé and cherry tomatoes – a dish that beautifully blends tradition and sophistication.
One of the evening’s highlights: Klaus will carve a tender veal shank, accompanied by a characterful Pinot Noir selected by Lukas – a truly special taste experience.
To round off the evening, a sweet surprise and a touch of distilled perfection await you – the ideal finish to an unforgettable culinary journey.

We look forward to welcoming you to a memorable evening at the Wine & Culinary in Marling, celebrating the harmony of wine and cuisine!

Registration required under +39 0473 445 202