The Passeiertal Valley

A holiday in one of the most varied valleys of South Tyrol

The Passeiertal Valley, birthplace of the Tyrolean national hero Andreas Hofer, is one of the most unspoiled and scenically diverse valleys in South Tyrol. Located north of Meran/Merano, the valley winds upwards to the Jaufenpass pass, along an ancient trading route. In the lower part of the valley, between Riffian/Rifiano-Kuens/Caines, St. Martin/S. Martino and the main town of St. Leonhard/S.Leonardo, holidaymakers will find a gentle, expansive valley landscape with Mediterranean flair and top-class hotels. In the upper part of the valley, between Moos/Moso, Stuls/Stulles, Rabenstein/Corvara, Platt/Plata and “soft mobility” Pfelders/Plan, the high alpine landscape rises proudly, offering breath-taking views into the mountains. Protected on its north side, with 300 days of sunshine every year and fascinating climatic contrasts, the Passeiertal Valley is a top destination for athletes, families, gourmets and those seeking rest and relaxation.
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⛷️REMINDER: Das heutige Ski Opening in Pfelders musste auf nächste Woche verschoben werden!! ⛷️Wir halten euch auf dem Laufenden!

Aber kein Grund den Kopf hängen zu lassen! In Pfelders gibt es weit mehr zu entdecken! Seid ihr schon einmal durch das urige Dorf geschlendert oder nach Lazins gewandert? Hattet ihr bereits eine Reitstunde im Schnee oder habt mit den Gastwirten ein Pläuschchen gehalten? Pfelders versprüht seinen ganz eigenen Charme... auch abseits der Piste 🤩 Überzeugt euch selbst 😉

#passeiertal #pfelders #bergdorf

📷
Florian Andergassen

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Passeiertal-Val Passiria 3 days ago Passeiertal-Val Passiria

Inizia il periodo più magico dell'anno. ✨

Qui in #ValPassiria gli occhi brillano da mattina a sera – tra manifestazioni sportive, musica dal vivo e mercatini del gusto e dell'artigianato!

Attiva il tuo mood natalizio! 🎄
Scopri qui tutti i nostri eventi di dicembre. Ti aspettiamo con i nasi arrossati, una tazza di tè bollente tra le mani e tanto, tantissimo divertimento! 😜 >> https://bit.ly/3ES2Xfx

📷 Alex Filz
📷 Benjamin Pfitscher
📷 Hubert Gögele
📷 content scouts

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Passeiertal-Val Passiria 4 days ago Passeiertal-Val Passiria

Wenn der erste Schnee die Wiesen und Wälder bedeckt und die Eiskristalle die Stubenfenster verzieren, dann beginnt die Winterzeit. ❄️

Bei einer Tasse Milch und leckerem "Muas" zusammenkommen und sich in der warmen Stube Geschichten erzählen, das ist einer der schönsten Wintermomente.🍵

Welcher war dein schönster Wintermoment im Passeiertal?🤗

#Passeiertal #deinplatzisthier #südtirol #altoadige #southtyrol
📷by Content Scouting

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passeiertal_valpassiria 4 days ago passeiertal_valpassiria

Beautifully decorated Christmas stands, traditional handicrafts and festive decorations, subtle Christmas tunes, a cup of hot mulled wine, delicious gingerbread and a heartfelt smile from the person beside you: that's exactly how a visit to one of South Tyrol's well-known Christmas markets feels. 💫
The Christmas market in Merano is already open and the Liechtr'zeit in St. Leonhard with its "Stodlmarkt" will also be opening soon. Come visit us and enjoy the wonderful Christmas season. 🎄
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📷 IDM Südtirol-Alto Adige/Alex Filz

#visitpasseiertal #passeiertal #südtirol #visitsüdtirol #passeier #passeiertalvalpassiria #passeiervalley #passeiertal_valpassiria #visitsouthtyrol #southtyrolian #visitsudtirol #visitsüdtirol #altoadigesüdtirol #visitvalpassiria

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Passeiertal-Val Passiria 5 days ago Passeiertal-Val Passiria

Vuoi fare i salti di gioia?

Ci siamo quasi, sta per iniziare la stagione invernale. Cosa significa? Sport sulla neve, naturalmente. 😍
Sci, sci di fondo, slittino, ciaspole, snowboard: qui in Val Passiria c'è voglia di divertimento. E – tra uno slalom e una discesa – concediti una pausa di gusto nelle malghe e nei rifugi alpini della zona: atmosfera allegra, ricette saporite e un bel calduccio. 😜

Stai già organizzando la tua prossima vacanza qui?

#ValPassiria #esefossiqui

📷 Alex Filz

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passeiertal_valpassiria 6 days ago passeiertal_valpassiria

When there's a big pan in the middle of the kitchen table and a few spoons next to it, it's clear: we' re having "Muas". 😍

And we'll show you how to make this delicious dish on your own! Here is the recipe: 👇

Ingredients (for 2 people)
50 ml water
1 litre fresh milk
2 tsp salt
60 g "Musmehl" (white cornmeal)
50 g butter

🧑‍🍳 Preparation
Put the water, milk and salt in an iron pan and heat. Before the liquid boils, slowly whisk in the cornmeal. Let it boil at low heat for 20 minutes. A tasty crust will form on the bottom of the pan, called "Scherren" in the Passeiertal valley. Let the mush cool down a little and pour melted brown butter over it shortly before serving. With the "Muas" you eat fresh milk from the bowl with a spoon.
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📷 Content Scouts

#visitpasseiertal #passeiertal #südtirol #visitsüdtirol #passeier #passeiertalvalpassiria #passeiervalley #passeiertal_valpassiria #visitsouthtyrol #southtyrolian #visitsudtirol #visitsüdtirol #altoadigesüdtirol #visitvalpassiria #muas #kulinarik #tastesouthtyrol #traditionaldish

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