Participating Factories

Participating Factories in a relaxed atmosphere

Participating Factories are open to anyone who enjoys being active in the kitchen. Everything revolves around the idea of together in a relaxed atmosphere.

Drucken

5/6 - 10/20/2020 14:30

Foodie Factory: Cooking at the alpine hut Wurzer Alm

Cooking class at 1.707 meters altitude: Traditional cuisine meets mediterranean ingredients in an alpine ambience. During the cooking course with Ulrike Kofler you will get to know the secret of the ...

6/25 - 7/16/2020 11:00 - 14:00

Baking bread at the Gompm Alm

During the cooking class at 1,450 m, the participants learn how to prepare two special Merano Foodie Factory dishes. In this context it becomes clear that an alpine hut’s menu offers much more beside ...

6/23/2020 14:00 - 16:30

Outdoor Cooking at the Taser Alpine Hotel

7/23 - 8/20/2020 10:00 - 13:00

Merano Indulgence Factory: Apricot potato dumplings cloaked in Amaretti biscuit

Merano Indulgence Factory: Apricot potato dumplings cloaked in Amaretti biscuit crumbs Dumplings are and always have been one of the most popular traditional South Tyrolean dishes, beloved by young ...

Another tip

Drucken

6/3 - 9/30/2020 10:00 - 13:00