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Alpine quisine: Food & Wine in Avelengo and Merano 2000
Alpine cuisine on the sunny Avelengo, Verano and Merano 2000 mountain plateau
Alpine quisine: Food & Wine in Avelengo and Merano 2000
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Alpine quisine: Food & Wine in Avelengo and Merano 2000

Alpine cuisine on the sunny Avelengo, Verano and Merano 2000 mountain plateau

Along the trails for hiking and skiing, numerous mountain inns and huts in Avelengo/Hafling, Verano/Vöran and Merano 2000 in South Tyrol invite guests to stop and enjoy their skillful South Tyrolean cuisine, prepared with Mediterranean lightness. The area hosts a number of important culinary events throughout the year, such as the popular CornArt, an homage to the cereal varieties rye, oats, barley and buckwheat.

The terraces of family-friendly restaurants on the sunny mountain plateau are open in both summer and winter. Alpine-Mediterranean dishes, regional produce and fine wines ensure a pleasurable experience of eating and drinking in Avelengo, Verano and Merano 2000. Many hosts also serve outstanding gourmet dishes and fine cuisine.
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