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Late autumn gourmet week on the highplateau
Delicacies from farm and field
Late autumn gourmet week on the highplateau

Late autumn gourmet week on the highplateau

Delicacies from farm and field

Discover the most colorful season of the year on the sunny terrace above Merano…
From October 24th until November 8th 2020 everything revolves around the local specialties and products from farm and field. Enjoy traditional delicacies and typical dishes, made with regional ingredients like potatoes, chestnuts, cereals or vegetables during the “Late autumn gourmet week” in Avelengo, Verano, Meltina and San Genesio.

The participating restaurants in Avelengo, Verano, Meltina and San Genesio invites you to a culinary journey, presenting exquisite delicacies with local and seasonal ingredient.
Restaurants & mountain huts
In the following restaurants and mountain huts you can enjoy autumn dishes
Avelengo/Hafling
Hotel Ristorante Falzeben
Hearty enjoyment is our motto at Falzeben. Our restaurant spoils you with typical South Tyrolean cuisine as well as Mediterranean and international ...
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Avelengo/Hafling
Hotel Ristorante Sonnenheim
Your restaurant in Avelengo (Hafling/Oberdorf), with delicious local and Italian cuisine, children's playground, parking place and a large panoramic ...
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Verano/Vöran
Albergo Waldbichl
At Waldbichl Hotel, we especially value high quality homemade products. We use garden fresh vegetables, farm raised eggs and other wholesome products ...
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Avelengo/Hafling
Wurzer Alp Inn
The Wurzer Alm (1707 m) is a typical pasture with livestock and is surrounded by meadows. Stop in and eat well and watch our animals.
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Events
in Avelengo, Verano, Meltina e San Genesio
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