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Recipes from Val Passiria Valley
For cooking and enjoying at home: delicious Psairer dishes
Recipes from Val Passiria Valley

Recipes from Val Passiria Valley

For cooking and enjoying at home: delicious Psairer dishes

Dumplings, Schlutzkrapfen ravioli, strudel, but also risotti and antipasti – on this page, we’ve reproduced a number of popular recipes for the many South Tyrolean dishes you’ll find on the menus of restaurants in the Val Passiria Valley. Hand-me-down recipes with local herbs as finishing touches, classic Italian dishes or tasty South Tyrolean desserts – be inspired by our wide range of recipes, some of which you will have encountered during your holiday, and look forward to cooking and enjoying them in the comfort of your own home...
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