Spring in the Passeiertal Valley
Spring in the Passeiertal Valley
When the first buds bloom and the sun's rays become warmer, Langis, the spring in the Passeiertal Valley, is not far away. A colorful event program celebrates the awakening of spring in the Passiria Valley. Various hikes, tastings, cooking classes, workshops, and visits fill six weeks in April and May. In Kuens, Riffian, St. Martin, St. Leonhard, and Hinterpasseier, the motto is: Enjoy, discover, experience. One of the highlights is certainly Alpin Gourmet, with a cooking demonstration in a mountain hut at 1,800 meters above sea level.

Our events
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In the foodsteps of the apple (Psairer Langis)
Tuesday 09 Apr
Riffian/Rifiano
10:00 - 14:00
In the foodsteps of the apple (Psairer Langis)
You love apples, but have never thought about who is behind the juicy-sweet vitamin bombs? Then a guided apple tour through the orchards is just the thing for you. Our apple farmer accompanies you ...
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Discover the treasures of the past (Psairer Langis)
Wednesday 10 Apr
Riffian/Rifiano
10:00 - 14:00
Discover the treasures of the past (Psairer Langis)
Our hike takes you to the famous pilgrimage church "Zu den sieben Schmerzen Mariens". There Sepp tells you all kinds of interesting facts about the pilgrimage history of Riffian/Rifiano. Afterwards ...
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Hiking is bread time (Psairer Langis)
Thursday 11 Apr
Riffian-Kuens/Rifiano-Caines
10:00 - 14:00
Hiking is bread time (Psairer Langis)
The hike first takes you along the Riffianer Waalweg with a magnificent view further to Kuens/Caines to the Hilber Mühle, the largest mill in the Passeiertal Valley, where Adolf will give you ...
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Without grape no wine, without grape based pomace no grappa (Psairer Langis)
Monday 15 Apr
Riffian/Rifiano
16:00 - 18:00
Without grape no wine, without grape based pomace no grappa (Psairer Langis)
During a guided tour of the Wezl private distillery, Jochen explains the creation of grappa and the important role played by the grape. Both the grappa and the accompanying wine will be tasted. ...
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Taste the freshness and diversity of nature (Psairer Langis)
Tuesday 16 Apr
Riffian/Rifiano
10:00 - 15:00
Taste the freshness and diversity of nature (Psairer Langis)
Immerse yourself in the world of herbs on our herb hike! We explore the local flora, visit the herb garden and the olive grove. Afterwards, we will make a herb pesto and a delicious herb-based spread ...
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Such a cheese (Psairer Langis)
Wednesday 17 Apr
St. Martin in Passeier/S. Martino in Passiria
10:00 - 14:30
Such a cheese (Psairer Langis)
Get ready for a very special pleasure hike! From the Schafflerhof above Saltaus/Saltusio, you'll take the scenic Merano High Mountain Trail to the Schupferhof farm cheese dairy. During a guided tour ...
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It's going round! (Psairer Langis)
Thursday 18 Apr
Riffian/Rifiano
10:00 - 13:00
It's going round! (Psairer Langis)
Round, tasty, traditional! The dumpling is not a normal meal in South Tyrol, but a way of life. Would you also like to know how the spherical delicacy gets onto your plate? During a cooking course, ...
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On a journey through time in St. Martin (Psairer Langis)
Tuesday 23 Apr
St. Martin in Passeier/S. Martino in Passiria
10:00 - 12:00
On a journey through time in St. Martin (Psairer Langis)
Experience St. Martin/S. Martino on a guided tour of the village, explore the historic site and then enjoy a short hike to the picturesque Schildhof Steinhaus. Finally, a refreshing aperitif awaits ...
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Much more than just crisp. The apple (Psairer Langis)
Wednesday 24 Apr
Saltaus/Saltusio
10:00 - 15:00
Much more than just crisp. The apple (Psairer Langis)
From Saltaus/Saltusio we walk along the popular Waalweg trail Maiser Waalweg through beautiful apple meadows. After the hike, a guided tour of the Torgglerhof apple sparkling wine cellar awaits you. ...
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See, taste & marvel! (Psairer Langis)
Friday 26 Apr
St. Martin in Passeier/S. Martino in Passiria
10:00 - 13:00
See, taste & marvel! (Psairer Langis)
Discover the history and fortunes of the art of brewing on a guided tour of the in-house brewery. During the beer tasting you can get to know the different flavors and textures of the beers. ...
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Herb Hike with Cooking Experience (Psairer Langis)
Tuesday 30 Apr
St. Martin/S. Martino
10:00 - 15:00
Herb Hike with Cooking Experience (Psairer Langis)
If you are interested in the diversity of herbs, you can take part in Rosi's hike along the Passerdamm trail. On the way you will learn all about the local herbs. When you arrive at Schildhof ...
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Wonder world bee (Psairer Langis)
Thursday 02 May
St. Martin in Passeier/S. Martino in Passiria
10:00 - 12:30
Wonder world bee (Psairer Langis)
What is the difference between wild bees and breeding bees, how is a bee colony composed and how is honey actually produced? Beekeeper Walter answers all these questions and gives the participants ...
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Farms up close: From Milk to Ricotta (Psairer Langis)
Friday 03 May
St. Martin in Passeier/S. Martino in Passiria
10:00 - 14:30
Farms up close: From Milk to Ricotta (Psairer Langis)
Springtime hike to the Aignerhof farm cheese dairy. True to the motto "experience, discover, enjoy", the farmers show the traditional farm life, the farm's own show dairy and explain their farm ...
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Experience History, Delight the Palate! (Psairer Langis)
Tuesday 07 May
Walten/Valtina
10:00 - 15:00
Experience History, Delight the Palate! (Psairer Langis)
Join Wolfram Klotz on an unforgettable hike: Starting in the picturesque village of Walten/Valtina, our route leads to the historic church, which awaits an exciting visit. From there, we continue our ...
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From grain to Kaiserschmarren (Psairer Langis)
Wednesday 08 May
St. Leonhard in Passeier/S. Leonardo in Passiria
10:00 - 14:00
From grain to Kaiserschmarren (Psairer Langis)
No matter whether on the alpine pasture, in the restaurant or in the hotel. Everyone knows the popular South Tyrolean delicacy "Kaiserschmarren", which can be found on almost every menu. After a ...
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Learn to fish, made easy! (Psairer Langis)
Thursday 09 May
St. Leonhard in Passeier/S. Leonardo in Passiria
13:00 - 17:00
Learn to fish, made easy! (Psairer Langis)
Have you ever been fishing in the Passeiertal Valley? Experienced guides will introduce you with great sensitivity to the fascination of this sport close to nature. Learn the basic rules of fishing, ...
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Alpine Gourmet  (Psairer Langis)
Tuesday 14 May
Stuls/Stulles
08:30 - 15:00
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Alpine Gourmet (Psairer Langis)
Alpine show cooking with tasting of sheep specialties from Martin's farm store, organic gin from Niedersteinhof farm and cheese specialties from Wegerhof cheese dairy at 1,850 m, framed by an ...
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Nature and culture experience Hinterpasseiertal Valley (Psairer Langis)
Wednesday 15 May
Moos in Passeier/Moso in Passiria
10:00 - 14:00
Nature and culture experience Hinterpasseiertal Valley (Psairer Langis)
The MuseumHinterPasseier combines culture and nature in one. During your visit to the Bunker Mooseum you will learn interesting facts about the Texel Group Nature Park, contemporary history and much ...
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A look behind the scenes of fish farming (Psairer Langis)
Thursday 16 May
St. Leonhard in Passeier/S. Leonardo in Passiria
10:00 - 14:30
A look behind the scenes of fish farming (Psairer Langis)
Hike from St. Leonhard/S. Leonardo via the E5 to the Schiefer fish farm. During the tour of the facility, you will learn many interesting facts about the keeping and processing of the fish bred ...
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Mmm… mozzarella (Psairer Langis)
Friday 17 May
Stuls/Stulles
10:15 - 15:00
Mmm… mozzarella (Psairer Langis)
How does the production of delicious mozzarella work? During a farm tour at the Wegerhof you can not only take a look behind the scenes, but also learn first-hand how the white gold of the ...
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