Lana and its surroundings offer exquisite culinary highlights during spring and autumn.
In April Lana celebrates the Blossom Festival with the so-called "farmer's mile of indulgence" and in May the Wild Herbs Days take place.
At harvest time, when the spa town of Meran and the mountains around the Lana area show a colourful spectacle of nature, the time has come to celebrate autumn and the juice of Bacchus. An excellent opportunity to do so is the custom of "Törggelen" (eating roasted chestnuts and tasting young wine) that you can enjoy during the Chestnut Days (known as "Keschtnriggl") or at the Grape Festival (Traubenfest) in Merano.
However, most other villages and towns surrounding Merano also offer their own culinary feasts during autumn.