Strauben are a beloved sweet speciality made with simple ingredients: 250 g flour, 250 ml milk, 3 eggs, 30 g melted butter, 1 tbsp sugar, a pinch of salt and a little rum. Fried until golden and served with icing sugar and cranberry jam, they bring the authentic flavours of South Tyrol straight to your table.👩🍳
Photo 1, 3, 4, 5: © lanaregion.it / Franziska Unterholzner
Photo 2: © Created with AI
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